Tuesday, February 8, 2011

meatless monday: falafel pitas


One of my favorites so far. And chickpeas are an excellent source of iron for this slightly anemic pregnant lady. The falafel was homemade, but all the rest was easy - pitas, hummus, yogurt dressing, and some lettuce and tomato.

2 comments:

Elisabeth said...

I can totally do this! I've got a bunch of frozen chickpeas in my freezer and the only thing I could think to do with them is make hummus. Thanks for sharing.

John Lepine said...

Yum! Might have to try this one sometime.